top of page

 

 

PLEASE REMEMBER TO RETURN GREEN BOXES AND BLUE BAGS BACK TO THE DINING ROOM!!

​

PLEASE ORDER TAKEOUT BY 5:30 TO ENSURE DELIVERY!!!

 

Wednesday, October 15th​

Quiche of The Week: Canadian Bacon, Swiss, and Mushroom

Gelato of The Week: Birthday Cake

Pudding of The Week: Vanilla

Seasonal Side: Bean Medley

 

Appetizer:

​

Cheesesteak Egg Roll $4

​

Entrees:

​

Sausage Penne $16:

Penne pasta cooked with mild Italian sausage and peas in a blush sauce. Served with garlic bread.

​

 

Garlic Ginger Chicken $15:

Baked chicken breast marinated with garlic, ginger and other spices. Served with a sweet and sour sauce and two sides.

​

 

​

 

​

bottom of page