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PLEASE REMEMBER TO RETURN GREEN BOXES AND BLUE BAGS BACK TO THE DINING ROOM!!

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 PLEASE ORDER TAKEOUT BY 5:30PM TO ENSURE DELIVERY​​​​​

 

Tuesday, March 10th

Quiche of The Week: Roasted Squash, Pepper, & Onion

Ice Cream of The Week: Dulce De Leche

Seasonal Side of the Week: Snap Peas

Fruit of the Week: Sliced Apples

Cookie of the Week: Snickerdoodle

Soup of the DAY: Chicken Ginger Miso

 

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Entrees:

 

Spinach Artichoke Chicken $16:

Pan-seared chicken breast topped with cream spinach and artichoke with roasted red pepper and served with your choice of two sides.

 

Flounder Piccata $16:

Flounder fillet topped with seasoned breadcrumbs, lemon butter, and white wine sauce, served with a lemon wedge and your choice of two sides.

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Dessert:

Touch of Strawberry Cake $3

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