
Culinary and Nutritional Services Wesley Enhanced Living Main Line
PLEASE REMEMBER TO RETURN YOUR GREEN CONTAINERS TO AVOID BEING CHARGED $5 AT THE END OF THE MONTH PER CONTAINER.
*PLEASE HAVE YOUR TAKE-OUT ORDERS PLACED NO LATER THAN 5:45PM TO ENSURE GUARANTEED DELIVERY.
Thursday, April 24th​​​​
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Quiche of the Week: Asparagus, Ham, and Cheddar
Gelato of the Week: Pistachio
Pudding of the Week: Banana
Seasonal Side: Sweet Potato Wedges
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Appetizer:
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Cheesy Spinach & Cauliflower Potato Skins $4
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Entrees:
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Scallop Au Gratin $17:
Scallops cooked in a rich parmesan cream sauce and topped with truffled breadcrumbs. Served with your choice of two sides.
Chicken Enchiladas $16:
Slow cooked, shredded chicken, wrapped in flour tortillas topped with melted cheddar cheese and enchilada sauce. Served with your choice of two sides.
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